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Breakfast & Lunch Menu 2017-10-06T07:53:19+00:00

SERVED FROM 9AM UNTIL 11AM

Morning Menu

Homemade granola with rooibos tea, stewed fruit and Greek yoghurt.
R45.00

Croissant with crispy bacon, brie and blistered cherry tomatoes.
R50.00
(add eggs – scrambled or one fried)
R15.00

Croissant with smoked salmon, cream cheese and capers.
R65.00
(add eggs – scrambled or one fried)
R15.00

Plain croissant with homemade preserve and cheese.
R35.00

Scones with homemade preserve and cream.
R35.00

SERVED FROM 11AM UNTIL 4PM

Lunch Menu

La Bourgogne Snack Board (serves 2).
A selection of local cheeses with homemade relishes, salami, home-cured olives, spiced nuts and our olive oil served with freshly baked bread and rosemary parmesan shortbread.
R220.00

Sinful Platter (for one)
Homemade corn nuggets, bacon croquettes, samosas and springrolls served with a variety of dipping sauces.
R120.00

Chicken mayo sandwich.
R85.00

Beef fillet sandwich.
R95.00

Smoked salmon sandwich.
R95.00

Asparagus & goats cheese quiche.
R85.00

For the kids

Boerie roll & potato wedges
R65.00

Chicken strips & potato wedges.
R65.00

Toasted ham & cheese sandwich with potato wedges.
R65.00

Something Sweet

Please enquire about our cakes of the day.

Hot Beverages

Cappuccino
R25.00

Americano
R20.00

Latte
R25.00

Espresso
R18.00

Double Espresso
R22.00

Red Cappuccino/Latte
R25.00

Chai Latte
R25.00

Selection of Teas
R18.00

Belgium White or Dark Hot Chocolate
R22.00

Cold Beverages

Still or Sparkling water (small)
R15.00

Still or Sparkling water (large)
R20.00

Selection of soft drinks
R15.00

Kids Juice
R10.00

WHITE WINE BY THE GLASS

Tram White
R20.00

Rosé
R40.00

Chardonnay
R40.00

Semillon
R70.00

RED WINE BY THE GLASS

Tram Red
R20.00

Syrah
R80.00

Malbec
R100.00

Erdinger Beer
R40.00

Non Alcoholic Beer
R40.00

High Tea Menu

Afternoon tea is a great way to celebrate a special occasion with family, friends or colleagues. Bookings are essential.
R220.00 per person and includes a selection of the following mini bites:

Bacon and Brie quiche
Salmon and Cream cheese Crepe rolls
Fig and goats cheese tartlets

Scones with cream and homemade preserves
Lemon curd tartlets
Honey and Almond Madeleines
Chocolate Olive Oil cake

Homemade Lemon and Rooibos tea
Tea and coffee